Yeah For the Cooking Club!
Rachel B
I had a 5.8 pound standing rib roast (three rib) and cooked it according to directions for bone-in. It came out a perfect pink in the middle of each rib. I like mine medium more »
I had a 5.8 pound standing rib roast (three rib) and cooked it according to directions for bone-in. It came out a perfect pink in the middle of each rib. I like mine medium more »
My wife and I are senior citizens. We use our NuWave oven nearly every day. It has saved us a lot of money because we don't buy any ready-made meals anymore; we cook our more »
I've had a convection oven and enjoyed it very much. So, the infomercial for the Nuwave Oven was particularly interesting to me. On the other hand, I've been 'burned' by products offered more »
I'm writing you today to let you know how happy Chef Jennifer has made me. Recently, I learned, by watching Chef Jennifer's videos, that the base & the dome were defective more »
I love this oven! I just got done viewing You Tube video, WOW! I loved Chef Jennifer. I'm running out to buy the ingredients to make Southern Style Shrimp. more »
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